Restaurant

All meals are available for takeaway, so ask staff for prices. Please see our available menus below.


Download Buffet Menu
Download Bistro Menu
Download Catering Menu
Download Christmas Lunches
 

Opening Hours


No Lunches
Wednesday Dinner
Wednesday night specials (changes weekly)
Thursday Dinner
1st Thursday of every month Bistro menu
Friday and Saturday Dinner
opens 5.30pm Bistro Menu

Platters


BOWL OF FRIES $6
BOWL OF ONION RINGS $5
LOADED WEDGES
topped with crispy bacon, melted cheese, sour cream and sweet chilli sauce
$15
SEA PLATTER
prawn twisters, crab stick, fish goujons, mussels and squid rings. served with fries
$12 $24
LAND PLATTER
mini hot dog, samosas, spring rolls, pork wonton and a chicken tender. served with fries
$12 $24
MIXED PLATTER
mini hot dog, crab stick, prawn twister, fish bite, mussel, samosa and spring roll.
served with fries
$12 $24

ON THE LIGHTER SIDE


FISH BITES
served with fries
$10
LAMBS FRY AND BACON
Fried lambs fry and bacon served in a rich gravy with creamy mashed
potato and a selection of vegetables
$16
1/2 CHICKEN SCHNITZEL
served with fries and salad
your choice of apricot or mushroom sauce
$16
CHICKEN SALAD
tossed salad with crispy crumbed chicken, bacon, cherry tomatoes, cheese, croutons
With a garlic avocado dressing

$18
SHRIMP SALAD
tossed salad with crispy popcorn shrimp, bacon, cherry tomatoes, croutons.
With thousand island dressing

$18

kids meal


Mini hot dogs (4)
Chicken nuggets (6)
Fish bites (6)
Mixture (2 of each)
Kids burger -beef patty, lettuce, cheese and tomato sauce
ALL SERVED WITH FRIES $9

Main meals


CHICKEN BURGER
Crumbed Chicken with lettuce, cheese, bacon, BBQ and ailoi sauce
Served with fries and onion rings
$18
BEEF BURGER
homemade beef patty with lettuce, cheese, bacon, beetroot and tomato relish.
Served with fries and onion rings
$18
CHICKEN SCHNITZEL OR HALFSIZE
served with fries and salad. Your choice of apricot or mushroom sauce

$19
BLUE COD
BATTERED OR PAN FRIED
served with fries and salad

$24
EXTRA PIECE $9
CLASSIC STEAK
a 250g rib eye steak cooked to your liking. served with an egg, mushroom, salad and fries.
choose your sauce
– Garlic
– Peppercorn
– Mushroom

$30
STEAK N MASH
a 250g rib eye steak cooked to your liking. served with creamy mashed potato, seasonal vegetables and onion rings
choose your sauce
– Garlic
– Peppercorn
– Mushroom
$30
 
 

EXTRAS

Fried Onions $1 Garlic Aioli $1 Gravy $2
Egg(each) $2 Bacon $2 Steak Sauce $2

Dessert Menu


Chocolate Pudding $8
Sticky Date Pudding $8
Apple Crumble $8
Ice Cream Sundae – Chocolate, Berry, Caramel $8

CHECK OUT THE WEEKLY BLACKBOARD SPECIALS